Piecing together some time for myself

Drum roll please, I’ve finally finished T’s quilt. For all you non-quilters out there, this is not a small thing. This is a really big thing. It’s taken over two months of snatching time away that really ought to be spent on useful things like emptying the dishwasher, checking the credit card statement, tidying up toys and cooking supper… Even this blog has taken second place.

Instead, I’ve been hurrying home from the school run, putting BBC Radio 4 podcasts on (got to keep up with Woman’s Hour and The Archers), and sewing. It’s been heaven.
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How British expats cure homesickness in New York

My homesickness  – when I get it – manifests itself in two ways. Family and food. Sometimes one or the other, but usually both. C’s mother is staying with us at the moment, the extra pair of hands with the kids is so appreciated after all these months out here just the four of us.

Yesterday I took advantage of the childcare during Spring Break (that’s Easter holidays to us Brits), and nipped out for an afternoon’s English nostalgia with my v. pregnant friend from University and fellow New Yorker, H.

We met at my old favourite, Tea & Sympathy, and gloated over the menu. Welsh Rarebit with bacon and baked beans. Bangers and mash made with actual, real English sausages. (Have to agree with T; American sausages do taste weird). A pot of leaf Earl Grey tea and a sticky toffee and pudding with custard later, my craving for English food was sated. I’ve blogged before about this cafe, and can’t recommend it enough, with the one caveat that it’s not big enough to handle small children. Once they’re old enough to appreciate a full English afternoon tea, then you’d be able to enjoy it with kids.
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